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關(guān)注：1
2013-05-23 12:21
求翻譯：烹飪方法有: 溜、燜、燒、汆、蒸、炸、酥、燴、扒、燉、爆、炒、砂鍋、拔絲等，做出的菜肴讓人眼花繚亂。是什么意思？ 待解決
 懸賞分：1
- 離問題結(jié)束還有
烹飪方法有: 溜、燜、燒、汆、蒸、炸、酥、燴、扒、燉、爆、炒、砂鍋、拔絲等，做出的菜肴讓人眼花繚亂。
問題補(bǔ)充： |
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2013-05-23 12:21:38
Cooking methods: slip, stew, burning, boil, steamed, fried cakes, braised, grilled, stewed, explosion, fry, casserole, candied dishes made dazzling.
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2013-05-23 12:23:18
cooking methods are: a runaway, stew, roast, 汆, steamed, fried, melting pot, and boil, stir, explosives, and casseroles, 拔絲, do the dishes.
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2013-05-23 12:24:58
The cooking method includes: Slides, cooks in a covered vessel, burns, fries, steams, explodes, crisply, braises, digs up, cooks, explodes, fries, the earthenware cooking pot, the wire drawing and so on, makes the cooked food lets the human be dazzled.
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2013-05-23 12:26:38
Recipes: fried, stewed, and burning, and boiling water, steamed, fried, fried, stewed, braised, stewed, blasting, fried, and sand, toffee, etc, making dishes of confusing.
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2013-05-23 12:28:18
正在翻譯，請(qǐng)等待...
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