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關注：1
2013-05-23 12:21
求翻譯：餐飲總監(jiān)和行政總廚應提前將零點海鮮驗收人員清單（附件二）交財務部審計是什么意思？ 待解決
 懸賞分：1
- 離問題結(jié)束還有
餐飲總監(jiān)和行政總廚應提前將零點海鮮驗收人員清單（附件二）交財務部審計
問題補充： |
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2013-05-23 12:21:38
Food and Beverage Director and Executive Chef should be brought forward to 0:00 seafood inspection personnel list (Annex II) by the Finance Department audit
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2013-05-23 12:23:18
Food and Beverage Director and Executive Chef will be zero point seafood inspection personnel (annex 2) to the Department of Finance Audit
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2013-05-23 12:24:58
The dining inspector general and the administrative total kitchen should approve the zero seafood the personnel detailed list (appendix two) to hand over the finance department ahead of time the audit
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2013-05-23 12:26:38
Catering Director and Executive Chef advance acceptance of zero point seafood staff list (annex II) Ministry of finance audit
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2013-05-23 12:28:18
正在翻譯，請等待...
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