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關(guān)注：1
2013-05-23 12:21
求翻譯：零點(diǎn)海鮮驗(yàn)收人員須由餐飲總監(jiān)和行政總廚指定是什么意思？ 待解決
 懸賞分：1
- 離問題結(jié)束還有
零點(diǎn)海鮮驗(yàn)收人員須由餐飲總監(jiān)和行政總廚指定
問題補(bǔ)充： |
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2013-05-23 12:21:38
0:00 seafood acceptance specified by the Food and Beverage Director and Executive Chef
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2013-05-23 12:23:18
Zero point seafood inspection personnel shall be determined by Food and Beverage Director and Executive Chef specify
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2013-05-23 12:24:58
The zero seafood approves the personnel to have assigns by the dining inspector general and the administrative total kitchen
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2013-05-23 12:26:38
Zero point seafood inspection personnel shall be specified by the Director Manager and Executive Chef
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2013-05-23 12:28:18
正在翻譯，請等待...
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