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關注：1
2013-05-23 12:21
求翻譯：用鹽水浸泡后再裹一些干淀粉可以使茄子在油炸過程中少吸油是什么意思？ 待解決
 懸賞分：1
- 離問題結束還有
用鹽水浸泡后再裹一些干淀粉可以使茄子在油炸過程中少吸油
問題補充： |
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2013-05-23 12:21:38
Soaked with salt water and then wrapped some dry starch can make eggplant less oil absorption during frying
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2013-05-23 12:23:18
With saline soaked before wrap some dry starch to make eggplant during frying oil less
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2013-05-23 12:24:58
Binds some after the salt water immersion to do the starch again to be possible to cause the eggplant in to fry in oil in the process little to blot
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2013-05-23 12:26:38
Immersion in salt water, and then wrapped in the process of starch can make in some dry fried eggplant less oil absorption
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2013-05-23 12:28:18
正在翻譯，請等待...
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