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Japan's agriculture is basically a with the family as the basic unit of the small-scale operation, and the conspicuous feature is the "3 high 3 low". " 3 " high levels are high, the cost of production modernization that is high, high prices of agricultural products. " 3 " namely, the production eff

The Japanese agriculture basically is take the family as unit's small scale management, its prominent characteristic is “three high three low”.“Three high” is the modernized degree is high, the production cost is high, the farm price is high.“Three low” is the production efficiency is low, the grain

Japan basically agriculture is small, family business, which features "third grade". "Three high" high degree of modernization, higher production costs, higher prices for agricultural commodities. "Three low" that is, low productivity, low self-sufficiency rate, low international competitiveness of