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關(guān)注：1
2013-05-23 12:21
求翻譯：Chapter 11 on Meat and Seafood ded-i-cates more than 250 pages to explain-ing the fun-da-men-tal nature of mus-cle and other edi-ble ani-mal parts, how they are trans-formed into food, and what hap-pens as they are cooked, cured, marinated, or smoked. Dozens of para-met-ric recipes, exam-ple recipes, and step-by-step “是什么意思？ 待解決
 懸賞分：1
- 離問題結(jié)束還有
Chapter 11 on Meat and Seafood ded-i-cates more than 250 pages to explain-ing the fun-da-men-tal nature of mus-cle and other edi-ble ani-mal parts, how they are trans-formed into food, and what hap-pens as they are cooked, cured, marinated, or smoked. Dozens of para-met-ric recipes, exam-ple recipes, and step-by-step “
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