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關注:1
2013-05-23 12:21
求翻譯:預冷后片豬肉胴體→原料整理(熱水消毒、驗收檢驗)→分段割(檢驗)→分部位分割(檢驗)→剔骨(檢驗)→修整(檢驗)→包裝→檢驗合格出廠。是什么意思?![]() ![]() 預冷后片豬肉胴體→原料整理(熱水消毒、驗收檢驗)→分段割(檢驗)→分部位分割(檢驗)→剔骨(檢驗)→修整(檢驗)→包裝→檢驗合格出廠。
問題補充: |
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2013-05-23 12:21:38
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2013-05-23 12:23:18
pre-cooling the pork carcass → raw materials processing (hot water disinfection, acceptance testing) → sub-paragraph (inspection) → sub-parts cut separated (inspection) → training → 187,600 bone (inspection) (inspection) → packaging → test factory.
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2013-05-23 12:24:58
After the precooling piece pork dressed carcass -> raw material reorganizes (hot water disinfection, acceptance inspection) -> the partition shears (examination) -> the branch rank to shear (examination) -> to pick out the bone (examination) -> the conditioning (examination) -> the
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2013-05-23 12:26:38
Cooling pork carcass → raw materials after finishing (hot water sanitizing, receipt and inspection) → segment cutting (inspection) → parts Division (test) → boning (inspection) → dressing (inspection) → check → packaging factory.
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2013-05-23 12:28:18
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